We like to use as little energy as possible, so unless our oven is already warmed for another tasty purpose, we tend to use this quick method.
Ideally, gather a few vessels to clean at the same time, to make the most of the energy that you use. Remove the labels; they should come away easily and leave little residue when removed slowly.
Pour about an inch of boiling water into a pan and gently simmer on a low heat. Place the vessels directly into the water, standing upright.
When the wax melts at the edges after a couple of minutes, slowly pour out the wax, being careful that it doesn’t splash into your eyes.
Wipe away any excess wax with a tissue, before washing your vessels with warm, soapy water.